a few tips for you:
use 100% agave tequila for best taste. all tequila is made with agave, so look for 100% on the
you can use top shelf orange liqueur, like grand marnier, for enhanced taste, but quality tequila is
if you prefer a margarita “up” (no ice), condition the glass by filling it with ice cubes and topping
with water prior to making your marg. empty out the ice and water before pouring margarita.
if you prefer a frozen margarita, pour margarita into blender and fill ½ full with ice cubes. blend
until smooth and enjoy!
· 3 oz. tequila
· 2 oz. triple sec
· 1 oz. lime juice
· ½ oz. agave nectar
· 1 lime
· margarita salt
1. in a cocktail shaker, add triple sec and agave. stir until combined.
2. add tequila and lime juice to shaker. shake well.
3. cut a lime wedge and rub rim of glass with wedge. dip rim into salt.
4. pour margarita over ice and garnish with a lime wedge.
click here for printable recipe card!